This qualification is designed for those wishing to enter the industry or develop welding skills - specifically Metal Inert Gas (MIG).
This is a practical programme, delivered by industry experts at Channelside campus. In our industry standard workshops you will have access to state-of-the-art welding equipment and specialist tuition. No previous knowledge or experience is required.
Our courses are delivered in 10 week blocks throughout the year.
Welding courses are extemely popular. Applications are accepted throughout the year for the next available course.
25/26 fees: £90 per learner
Funding may be available for adults aged 19+, unemployed or earning less than £25,750 per year, meeting residency eligibility criteria.
Start date:
14.04.2026. 5pm - 8pm
Course Content
What Modules will you Study?
You will study:
Health and Saftey
Metal Inert Gas (MIG):
Produce beads on plate in the PA flat position
Produce a lap fillet weld in the PB horizontal/vertical position
Produce a tee fillet weld in the PA flat position
Produce a tee fillet weld in the PB horizontal/vertical position
Produce a corner weld in the PA flat position
Know the process and health and safety requirements for MIG Welding
Where will I learn?
Channelside Campus
How much will this course cost?
Please refer to the College fees policy, for more information please contact Student.Services@furness.ac.uk
Entry Requirements
What are the entry requirements?
Learners must have an interest in the subject and be commtted to attending and completing the course.
Learners must demonstrate a sufficient level of competency in both literacy and numeracy to successfully achieve the qualifications at Level 1. This includes the ability to read and understand technical information, understand verbal communication of instructions, follow written instructions, and perform basic calculations relevant to the course requirements.
Progression
What opportunities will this lead to?
Upon successful completion of this course you will receive a recognised City & Guilds qualification.